Get the inside story of how Chicago's vegan restaurant, Can't Believe It's Not Meat, came to be and watch the owner, Chef Fab, reveal the secrets to turning America's favorite meat dishes into delicious plant-based creations. From her famous Patty Melt to Philly Cheese Steak Egg Rolls to Barrios Tacos and beyond, Chef Fab transforms comfort food favorites into vegan masterpieces. Laricia Chandler Baker, known as Chef Fab, is an American entrepreneur, businesswoman, and chef.